1. Wild Mushroom Flavor
--Core Highlights: Unique and premium experience brought by rare mushroom flavors such as matsutake and black truffle
--Representative Products: Matsutake-flavored chickpeas, black truffle roasted edamame
2. Regional Chinese Spicy Flavors
--Core Highlights: Popular bold and spicy regional tastes like Sichuan numbing-spicy (mala) and Yunnan-Guizhou sour-spicy
--Representative Products: Sichuan mala bean chips, Yunnan-Guizhou sour-spicy cassava bean chips
3. Sino-Western Fusion Floral & Fruity Flavors
--Core Highlights: Refreshing combinations of florals and fruits such as jasmine, biluochun tea, peach, and rose integrated into snacks
--Representative Products: Jasmine tea-infused chickpeas, rose-peach flavored roasted edamame
4. Smoked and Char-Grilled Flavors
--Core Highlights: Meat-inspired cooking flavors like smoked barbecue, char-grilled, and teriyaki that deliver rich and intense tastes
--Representative Products: Smoked barbecue bean chips, char-grilled flavored coffee beans
5. Citrus and Fruity Freshness Flavors
--Core Highlights: Zesty and tangy citrus notes from lemon, lime, and pomelo, as well as tropical and tart accents from passion fruit and plum that cut through richness and enhance flavor complexity
--Representative Products: Lemon salt chickpeas, plum-flavored edamame.