Hummus is a Chickpea-made Dip that is unique to the Middle East.
Grind the cooked chickpeas and add different seasonings according to personal taste to process them into sauces.
It is a classic traditional food very popular in the Middle East.
The materials are based on Chickpea beans and sesame paste, and lemon is delicious, can be prepared with cakes, vegetables and barbecue
Ingredients: chickpeas, lemon juice, salt, black pepper, vanilla powder.
Specific practices:
1. Soak chickpeas in cold water overnight in advance.
2. Boil or steam the chickpeas.
3. Add the cooked chickpeas to the cold boiled White, a little lemon juice and a little salt with wall breaker to make a fine sauce.
4. When enjoying, you can add black pepper and vanilla powder to taste according to your taste .